Type of packaging that remove air from the plastic bag and seal it. This vacuum packing to remove oxygen from a bag to extend the shelf life of foods and to reduce the volume of the content and package. Vacuum sealer is sometimes used to have a tight fit to the contents.
Specification:
| Model | 455VA / VAD |
| Max Seal Length | 450mm |
| Seal Width | 5mm |
| Power | 1.1 KW / 1.8KW |
| Max. Seal Thickness | 2 x 0.15mm |
| Weight | 23 KG |
| Film Width | 80 ~ 220 mm |
| Machine Weight | 450 KG |
Specification:
| Model | HK-280 |
| Max Seal Length | 280mm |
| Max. Bag Size | 280mm(W) x 310mm(L) |
| Chamber Height | 80mm |
| Machine Size | 438mm x 317mm x 293mm |
| Power | 220V; 3A; 60Hz; 1Ø |
Specification:
| Model | HK-420 |
| Max Seal Length | 450mm |
| Max. Bag Size | 450mm(W) x 415mm(L) |
| Chamber Height | 240mm |
| Machine Size | 570mm x 520mm x 900mm |
| Power | 220V; 6A; 60Hz; 1Ø |